{"title":"Seasoning Blends","description":"\u003cp\u003eAdd spice to life without sacrificing wholesome ingredients. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBUY 3, GET FREE SHIPPING\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!----\u003e","products":[{"product_id":"seasoning-sampler-pack","title":"Seasoning Sampler Bundle","description":"\u003cp\u003eSave when you buy all 3!\u003c\/p\u003e\n\u003cp\u003eReceive one of each of our dry brine \u0026amp; seasoning rub mixes, Busted Butt and Delightful Mrs. Brown, and our all purpose seasoning, Simply Good.\u003c\/p\u003e\n\u003cp\u003eMany of our customers who have tried \u003cstrong\u003eSimply Good\u003c\/strong\u003e find themselves using on literally everything. It's become a staple in our own kitchen, too. It is a simple blend of salt, toasted black pepper, and garlic - and it will take your food up a notch without sacrificing the wholesomeness of ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBusted Butt\u003c\/strong\u003e started as a dry brine and spice rub for Boston Butt pork roasts and pork ribs destined for the smoker, but is versatile across pork cuts and cooking methods. With a pleasant herby sweetness, this rub helps your pork shine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelightful Mrs. Brown\u003c\/strong\u003e is a play on the term used for the \"bark\" that forms on a low and slow smoked beef brisket. Without being spicy, this is a black pepper forward seasoning rub that accentuates all the good things of great beef. Use it on smoked beef, oven roasts, and even on steaks. \u003c\/p\u003e","brand":"Melvin Hill Meats","offers":[{"title":"Default Title","offer_id":43725604126895,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7477\/4703\/files\/Buy_3_and_Save.png?v=1764795822"},{"product_id":"simply-good-all-purpose-seasoning","title":"Simply Good All Purpose Seasoning","description":"\u003cp\u003eMany of our customers who have tried \u003cstrong\u003eSimply Good\u003c\/strong\u003e find themselves using on literally everything. It's become a staple in our own kitchen, too. It is a simple blend of salt, toasted black pepper, and garlic - and it will take your food up a notch without sacrificing the wholesomeness of ingredients.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimply Good\u003c\/strong\u003e makes the perfect seasoning base for dry rubs on chicken, pork, beef, and lamb; it is a great backbone to salad dressings and sauces; and it's an excellent way to take anything you want to eat from \"meh\" to \"wow!\".\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBUY 3, GET FREE SHIPPING\u003c\/strong\u003e\u003c\/p\u003e","brand":"Melvin Hill Meats","offers":[{"title":"Default Title","offer_id":44144773038255,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7477\/4703\/files\/SimplyGoodSeasoningBottleWithIngredients.heic?v=1732281793"},{"product_id":"busted-butt-dry-brine-seasoning-rub","title":"Busted Butt Dry Brine \u0026 Seasoning Rub","description":"\u003cp\u003eTo our four-year-old daughter, a Boston Butt was \"busted butt!\" and it stuck. This all in one dry brine and seasoning rub will delight your palate on any cut of pork destined for the grill, smoker, pan, or slow cooker. Try it on pork chops, pork shoulder, ham roasts, loins, belly, and more! Cheers to busted butts!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBUY 3, GET FREE SHIPPING\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eApply liberally to pork at least 30 minutes and up to 24 hours before cooking. The longer the meat has with the brine and rub before cooking, the more flavor you'll have after cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrown sugar, white sugar, sea salt, spices, garlic powder, onion powder.\u003c\/p\u003e","brand":"Melvin Hill Meats","offers":[{"title":"Default Title","offer_id":44211046449327,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7477\/4703\/files\/BustedButtBottleWithIngredients.heic?v=1732281584"},{"product_id":"delightful-mrs-brown-dry-brine-seasoning-rub","title":"Delightful Mrs. Brown Dry Brine \u0026 Seasoning Rub","description":"\u003cp\u003e\"Mrs. Brown\" is the name often used for the crispy, unctuous outer layer that forms on smoked beef. This mix makes for a Delightful Mrs. Brown: warm, sweet, and oh so savory. But don't limit yourself to smoked beef. Mrs. Brown Dry Rub is great on roasts cooked in the oven and even pan-fried steaks. She's delicious!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBUY 3, GET FREE SHIPPING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eApply liberally to brisket, ribs, or other beef at least 30 minutes and up to 24 hours before cooking. The longer the meat has with the brine and rub before cooking, the more flavor you'll have after cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePepper, onion powder, sugar, sea salt, garlic powder, spices, cocoa powder.\u003c\/p\u003e","brand":"Melvin Hill Meats","offers":[{"title":"Default Title","offer_id":44211051430063,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7477\/4703\/files\/Mrs_Brown_seasoning.heic?v=1732281302"}],"url":"https:\/\/www.melvinhillmeats.com\/collections\/seasoning-blends.oembed","provider":"Melvin Hill Meats","version":"1.0","type":"link"}