"Unbelievably delicious pork" raised with love
Organic-fed, sun-bathed, happy pigs make the best pork.
CUSTOMIZED FOR YOU
DELIVERED TO YOUR DOOR
ORGANIC, SOY-FREE FEED
ENJOY FEEL
GOOD PORK
Our pigs produce pork unlike any you can buy in the store.
Organic fed for healthy pigs and healthy people
Humanely harvested for tender meat
Apple and milk sweetened for extra flavor
Moved to fresh grass weekly for enhanced nutrient profile
DISCOVER YOUR SHARE SIZE
1/2 Share
Right for you if you want an option that fits in a standard kitchen fridge/freezer combo (roughly half of your freezer). We work with you to design a cut list that aligns to your cooking preferences!
Pork for a family of four for 3 months.
~ 70#s of pork.
Example cut list:
- Boston Butt roast
- Bone-in pork chops
- Boneless loin roast
- St. Louis style ribs
- Ham roast
- Pork belly
- Breakfast sausage
Whole Share
Right for you if you have extra freezer space and want it stocked (fills up a regular fridge/freezer combo). We work with you to design a cut list that aligns to your cooking preferences!
Pork for a family of four for 6 months.
~ 140#s of pork
Example cut list:
- Boston Butt roasts
- Bone-in pork chops
- Boneless loin roasts
- St. Louis style ribs
- Baby back ribs
- Boneless pork chops
- Ham roasts
- Pork belly
- Breakfast sausage
- Bratwurst
- Italian sausage
Sausage Share
Right for you if you want an option that easily fits in a standard kitchen fridge/freezer combo. You pick up to four flavors of sausage, cased or bulk packed.
Sausage for a family of four for 1 months.
~ 20#s of sausage
Flavor options:
- Breakfast
- Bratwurst
- Curry
- Mild Italian
- Hot Italian
- Polish White
Order a 1/2 or Whole share and get a free 3 pack of our
spice blends and our pork cooking guide.
Order a 1/2 or Whole share and get a free 3 pack of our spice blends and our pork cooking guide.
FREQUENTLY ASKED QUESTIONS
We raise heritage breed pigs that are well suited to living outdoors where they delightedly root, roam, and forage to produce healthy, delicious pork.
Our pork is not certified organic but the pigs eat certified organic feed and spend their lives in pastures and woods managed organically.
A half share will require about a half of an upright fridge/freezer combo; a whole share will require the whole freezer of an upright fridge/freezer combo or part of a dedicated freezer; and a sausage share will require a shelf or a bit more in a freezer.
Like you and I, pigs (as monogastric omnivores) are what they eat. Mass produced commercial pork and processed pork products generally have very high Omega 6:3 ratio (i.e. bad fat profile, highly inflammatory) and lower levels of vitamins and minerals compared to pasture-raised pork. Our pork goes a step further than the typical "pasture-raised" pork by feeding an organic, soy-free feed ration, which further improves the Omega 6:3 ratio, removes the unknown of GMO products in our food, and avoids the high levels of phytoestrogen chemicals found in soy.
We do! We offer free shipping in our 2-day ground network, which includes much of the eastern half of the US, and can work with you and our shipping network partners on getting the lowest possible rate for areas outside the ground network.
It depends on how long before the harvest date you make your deposit! We typically have pigs ready for harvest in the spring and fall. Once you make your deposit, we will notify you about projected harvest dates.
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