Magnifying
0
Cart

FREE FREEZER WITH A WHOLE SHARE!

"Unbelievably delicious pork" raised with love

Organic-fed, sun-bathed, happy pigs make the best pork.

Discover Your Share Size
Truck

CUSTOMIZED FOR YOU

Wind

DELIVERED TO YOUR DOOR

Seedling

ORGANIC, SOY-FREE FEED

ENJOY FEEL

GOOD PORK

Our pigs produce pork unlike any you can buy in the store.  

Organic fed for healthy pigs and healthy people

Humanely harvested for tender meat

Apple and milk sweetened for extra flavor

Moved to fresh grass weekly for enhanced nutrient profile

DISCOVER YOUR SHARE SIZE

1/2 Share

Right size for a couple or a small family with small children.



Fits in roughly half your standard kitchen freezer. We work with you to design a cut list that aligns to your cooking preferences!


~ 70#s of pork.


Example cut list:

- Boston Butt roast

- Bone-in pork chops

- Boneless loin roast

- St. Louis style ribs

- Ham roast

- Pork belly

- Breakfast sausage

Whole Share

Right size for a family with two or more teens or those who want to be stocked and ready to go.


Fills up an entire standard kitchen freezer (or more). We work with you to design a cut list that aligns to your cooking preferences!


~ 140#s of pork


Example cut list:

- Boston Butt roasts

- Bone-in pork chops

- Boneless loin roasts

- St. Louis style ribs

- Baby back ribs

- Boneless pork chops

- Ham roasts

- Pork belly

- Breakfast sausage

- Bratwurst

- Italian sausage

Sausage Share

Right size for an individual or a couple or a family that needs to restock sausage.



Easily fits in a standard kitchen fridge/freezer combo. You pick up to four flavors of sausage, cased or bulk packed.



~ 20#s of sausage


Flavor options:

- Breakfast

- Bratwurst

- Curry

- Mild Italian

- Hot Italian

- Polish White

1/2 Share

This is the right size for a couple or a small family with small children.



Fits in roughly half your standard kitchen freezer. We work with you to design a cut list that aligns to your cooking preferences!


~ 70#s of pork.


Example cut list:

- Boston Butt roast

- Bone-in pork chops

- Boneless loin roast

- St. Louis style ribs

- Ham roast

- Pork belly

- Breakfast sausage

A collage image showing examples of pork, cooked and uncooked, including a half of pig cut into portions on a butcher block table, pork tenderloin with fresh herbs, pork sausage links, and pulled pork shoulder.

1/2 Pork Share - Deposit

Whole Share

Right size for a family with two or more teens or those who want to be stocked and ready to go.


Fills up an entire standard kitchen freezer (or more). We work with you to design a cut list that aligns to your cooking preferences!


~ 140#s of pork


Example cut list:

- Boston Butt roasts

- Bone-in pork chops

- Boneless loin roasts

- St. Louis style ribs

- Baby back ribs

- Boneless pork chops

- Ham roasts

- Pork belly

- Breakfast sausage

- Bratwurst

- Italian sausage

A collage image showing a black and white diagram of the parts of a big carcass, fresh mixed uncooked breakfast sausage, a beautifully roasted ham roast, and a frenched rib roast on a cutting board.

Whole Pork Share - Deposit

Sausage Share

Right size for an individual or a couple or a family that needs to restock sausage.



Easily fits in a standard kitchen fridge/freezer combo. You pick up to four flavors of sausage, cased or bulk packed.



~ 20#s of sausage


Flavor options:

- Breakfast

- Bratwurst

- Curry

- Mild Italian

- Hot Italian

- Polish White

Unavailable

Order a 1/2 or Whole share and get a free 3 pack of our

spice blends and our pork cooking guide.

Order a 1/2 or Whole share and get a free 3 pack of our spice blends and our pork cooking guide.

FREQUENTLY ASKED QUESTIONS

We raise heritage breed pigs that are well suited to living outdoors where they delightedly root, roam, and forage to produce healthy, delicious pork.

Our pork is not certified organic but the pigs eat certified organic feed and spend their lives in pastures and woods managed organically.

A half share will require about a half of an upright fridge/freezer combo; a whole share will require the whole freezer of an upright fridge/freezer combo or part of a dedicated freezer; and a sausage share will require a shelf or a bit more in a freezer.

Like you and I, pigs (as monogastric omnivores) are what they eat. Mass produced commercial pork and processed pork products generally have very high Omega 6:3 ratio (i.e. bad fat profile, highly inflammatory) and lower levels of vitamins and minerals compared to pasture-raised pork. Our pork goes a step further than the typical "pasture-raised" pork by feeding an organic, soy-free feed ration, which further improves the Omega 6:3 ratio, removes the unknown of GMO products in our food, and avoids the high levels of phytoestrogen chemicals found in soy.

We do! We offer free shipping in our 2-day ground network, which includes much of the eastern half of the US, and can work with you and our shipping network partners on getting the lowest possible rate for areas outside the ground network.

It depends on how long before the harvest date you make your deposit! We typically have pigs ready for harvest in the spring and fall. Once you make your deposit, we will notify you about projected harvest dates.

Follow us on instagram

@ MelvinHillMeats